The House of Champagne Jeeper, established in 1949, is independent and family owned

We produce « boutique » champagnes with a unique style for a new champagne experience while keeping the spirit of the original values of the brand: audacity, modernity and accessibility.

Our signature? Chardonnay aged in oak barrel which brings the finesse of bubbles and makes our cuvees elegant and subtle. It guarantees a pure and refined style and high quality.

Long ageing process in our cellars, in French oak barrels and on lees, gives our cuvees complexity, a great finesse and a long aromatic finish.

Our exclusive bottle shape offers a higher level of aromatic richness and optimum preservation. The thin and short neck minimizes the effects of oxygen on wine and allows us to use less sulphites.

You’ll love the Jeeper taste as an aperitif and also throughout your meal.

All our wines are made from grapes coming from our own vineyard, hand-picked.

Our vineyard is made of 85 hectares, spread out among the best terroirs of the Champagne region.

We deeply believe in sustainable development. Our vineyard is certified High Value for Environment (HVE level 3) and Sustainable Viticulture of Champagne, with natural sodding and development of the biodiversity.